About Vecchi Tempi

The low hum of conversation blends with clinking glasses as guests settle into the warm, rustic setting that defines Vecchi Tempi. The ambiance carries a sense of relaxed familiarity rather than formality, with exposed brick walls and dim lighting setting a cozy tone. Browsing through a range of firsthand Vecchi Tempi reviews reveals appreciation for this balance, though some note the space can feel a bit crowded during peak hours. Dishes arrive with generous portions, and while the focus leans toward traditional flavors, subtle modern twists keep the palate engaged. The tempo of the kitchen allows for comfortable pacing, encouraging diners to savor both the meal and the moments shared at the table.

Among the highlights on the Vecchi Tempi menu is a standout seafood pasta that captures the essence of the region without overwhelming it. Generous chunks of fresh fish and tender calamari mingle effortlessly with al dente spaghetti, showcasing a nuanced sauce that walks the line between simplicity and depth. Visuals found in various Vecchi Tempi photos underline the restaurant’s straightforward yet appealing presentation, where vibrant colors contrast nicely against rustic serving ware. Complementing the main courses, dessert offerings—while not extensive—lend a sweet closure that feels satisfying rather than obligatory, rounding out a meal that resonates with authenticity more than extravagance.

Interactions with the waitstaff convey genuine attentiveness, attentive without being intrusive, offering recommendations drawn from a clear knowledge of the kitchen’s capabilities. The overall value of the experience mirrors what casual diners might expect when consulting Vecchi Tempi reviews online: mostly positive with occasional mentions of slower service during busy shifts. The setting, while charming, may feel less suited for those seeking privacy or an intimate dining retreat, but it excels as a place where local culinary heritage is served reliably alongside conviviality. The combination of honest food and a welcoming atmosphere establishes a comfortable niche within the dining landscape of Vibo Valentia.

Business Info

Service options

Service options

+ Outdoor seating

+ Takeout

+ Dine-in

+ Delivery

Highlights

Highlights

+ Great coffee

+ Great dessert

+ Great wine list

+ Rooftop seating

Popular for

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

Accessibility

+ Wheelchair accessible restroom

+ Wheelchair accessible seating

Offerings

Offerings

+ Alcohol

+ Beer

+ Coffee

+ Hard liquor

+ Healthy options

+ Late-night food

+ Quick bite

+ Small plates

+ Wine

Dining options

Dining options

+ Lunch

+ Dinner

+ Dessert

+ Seating

+ Table service

Amenities

Amenities

+ Restroom

Atmosphere

Atmosphere

+ Casual

+ Cozy

+ Historic

+ Quiet

+ Romantic

+ Trendy

Crowd

Crowd

+ Family-friendly

+ Groups

+ Tourists

Planning

Planning

+ Lunch reservations recommended

+ Dinner reservations recommended

+ Accepts reservations

Payments

Payments

+ Credit cards

+ Debit cards

+ NFC mobile payments

+ Credit cards

Children

Children

+ Good for kids

+ High chairs

+ Kids' menu

Parking

Parking

+ Free parking lot

+ Free street parking

+ Parking

Hour time open

Right Now :

  • Monday: 07:00 PM - 10:30 PM
  • Tuesday: 12:30 PM - 02:30 PM ,
    07:00 PM - 10:30 PM
  • Wednesday: 12:30 PM - 02:30 PM ,
    07:00 PM - 10:30 PM
  • Thursday: 12:30 PM - 02:30 PM ,
    07:00 PM - 10:30 PM
  • Friday: 12:30 PM - 02:30 PM ,
    07:00 PM - 10:30 PM
  • Saturday: 12:30 PM - 02:30 PM ,
    07:00 PM - 10:30 PM
  • Sunday: 12:30 PM - 02:30 PM
Order Now

+39 0963 548286

Via della Pace, 17, 89900 Vibo Valentia VV, Italy

Reviews

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Meat a lot and tasty as meat should be. Also, for that matter, the rest of all the food and drink. House wine was really delicious. Meat in many variations and everything perfectly prepared. We also enjoyed the friendly staff. Very hungry start with the house dish for little money. fish and meat to die for, home-made potatoes and a salad with corn and mozzarella. The red wine is from his own house and is really a 9.5 while I am picky as to wine. For dessert the Mile fleur!!! A must even if you are full you must have tasted this one. yes make a reservation otherwise you will be too late.

- Bert Strouken -

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Restaurant owners grow the food on their farm. Typical food of the area. Very friendly atmosphere and attitude. Menu in English.

- Julien Dechamps -

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Feels like you are dining in a family home. Everyone knows each other. Food is delicious, fresh and abundant. They have rotating lunch menus and complete Calabrian fare for dinner. Recommended 100%

- Daniel da Rocha -

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Very good local food and meat. In a very small street. Not the best location but you need to go for the great food, the passion and the price you pay. The meat top!

- Yves Verstraeten (meknoy) -

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Wonderful service, delicious food. We felt like we ate like kings, amazing antipasto, and fiorentina. They were also super sweet for our kid. Oh, and the outside is supercute! Definitely worth going!

- susan welman -

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Pictures speak louder than words. Simply great food. One of the best tomahawk (of scottona beef) ever.

- Francesco Grillo -

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